Yuzu Ponzu Wafu Dressing
Did you know that wafu simply means "Japanese-style"? In this recipe, we blend sesame paste with yuzu ponzu to create a creamy sesame sauce with citrus accents. It is ideal as a dressing for your salads, or for dipping meats and vegetables.
|
Portion |
100 mL |
|
Preparation Time |
5 minutes |
|
Cooking Time |
N/A |
|
Level of Difficulty |
Easy |
INGREDIENTS
|
1/4 cup |
Sesame paste |
|
1 tbsp. |
|
|
2 tbsp. |
Water |
PREPARATION
- Mix the three ingredients in a bowl and whisk until creamy.
- If the sauce is too thick, adjust with a little water and yuzu ponzu until you obtain a smooth consistency.
- Use your yuzu ponzu wafu dressing as a base for a vinaigrette or as a dipping sauce for meats and vegetables.
いただきます！
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