Edomae Sushizu | Edo-style Sushi Vinegar

$12.50

Size:
Description
Artisan

This renown Edo-style sushi vinegar combines rice vinegar, red vinegar, sugar and salt.

To make sushi rice, use the amount of vinegar corresponding to 10 % of the weight of your cooked rice.

Yokoi Su

Yokoi Vinegar Brewing Co. Ltd.is a prestigious Japanese company founded in Tokyo in 1937 and is now the only vinegar manufacturer operating in the Japanese capital. For over 80 years, it has established itself as the gold standard for Edomae-style sushi chefs, being the number one choice of over 70% of Michelin-starred sushi restaurants in Japan.

Nutrition Facts (15 ml):

Fat 0 g

0%

Carbohydrate 5 g

6%

Sodium 495 mg

22%

Ingredients: rice vinegar (water, rice), sugar, salt

$12.50