Hojicha | Dark Roast Green Tea

$19.50

Format
Description
Artisan

Finely ground high-temperature roasted green tea. Due to its roasting process, hojicha is low in caffeine, making it perfect as an afternoon and evening beverage.

Flavor profile: Aromatic, nutty, with notes of caramel, cocoa, and without bitterness.

 

Conventional preparation

  1. Add ½ teaspoon of hojicha to a tea bowl.
  2. Pour 60 ml of boiling water (~95°C).
  3. Stir until the tea is completely dissolved.
     
  • For a hojicha latte, add this base to ½-¾ cup of hot, frothy milk.
  • For an iced hojicha latte, add this base to ¾-1 cup of cold milk with ice cubes.

Ingredient: Roasted green tea.

Sakao Japanese Tea

For generations, the Sakao family has dedicated itself to preserving the art of Japanese tea. Reina Sakao, fourth-generation heir to a family tea house, carries forward a tradition that began more than a century ago, when her great-great-grandfather started exporting Shizuoka tea beyond Japan during the Meiji era.

Hojicha | Dark Roast Green Tea

Hojicha | Dark Roast Green Tea

$19.50

$19.50