Maruama | Dark Soy Sauce

$35.00

Size: 720 ml

Quantity

Description

Artisan

Koikuchi dark soy sauce aged 3 years in Japanese cedar barrels.

This soy sauce is ideal for dipping your sushi, marinating your vegetables and meat, as well as adding depth to your salad dressings and sauteed recipes.

Daiko Shoyu

Located in a small hamlet surrounded by mountains near Lake Biwa, the largest in Japan, Daiko Shoyu is a local family business producing shoyu [soy sauce] since 1852.

Nutritional Facts (15 ml ):

Ingredients : soy , kôji, wheat, vitamin B1, sugar amino acids. Contains : soy, wheat.

Maruama | Dark Soy Sauce

$35.00

Plant-based

This product is made entirely from plant-based ingredients.

Maruama | Dark Soy Sauce

Daiko Shoyu

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